ALL DAY BRUNCH
Rooted in Brazil. Crafted for Amsterdam.
Quality food is at the core of everything we do. Most of our ingredients are made from scratch in our kitchen - from our cheese and sauces to our breads - bringing bold flavors and good vibes to your table, one dish at a time.
brunch
Pão de Queijo 6.5 (v, gf)
a side of homemade Brazilian tapioca cheese bread, freshly baked by order (3 pieces)
Requeijão Benny 15.0
toasted brioche, topped with poached eggs, aged gouda cheese, homemade requeijão cheese spread, hot sauce and chips. Served with choice of: crispy bacon | sautéed mushrooms (v) | smoked salmon (+2)
Cartola French Toast 15.5 (v)
brioche French toast, dolce de leche, caramelized banana, requeijão cheese spread, topped with paçoca (peanut praline)
Milho 15.5 (v)
toasted homemade cornbread topped with caramelized onion jam, poached eggs, marinated mushrooms, served over labneh
Sanduba Club 17.0
toasted homemade brioche, marinated chicken thighs, bacon, herby smashed eggs, sweet potato puree, lettuce, tomato, pickled onion
Tapioca Puff 15.0 (v, gf)
courgette, chickpeas, roasted aubergine on a green tahini and labneh spread with tapioca puff bread
Mandioca 17.0 (gf)
hash browns made from cassava (or “mandioca” in Brazil), served with smoked salmon, herby smashed eggs, edamame puree, seasonal greens
Roasted Aubergine 14.0 (vg)
roasted aubergine with herbs & miso, served with white bean spread and toasted sourdough bread
Yogurt Bowl with Açaí & Chia 13.5 (vg)
vegan yogurt, pure organic açai, chia, berries, homemade granola
additions: poached egg, bacon, smoked salmon, homemade requeijão cheese spread, chicken
(vg) vegan (v) vegetarian (gf) gluten free
Homemade pastries
Basque cheesecake
Brazilian carrot cake
Chocolate chip cookie
Chocolate pistachio cookie
